Ingredients
Scale
- 2 Cups Smooth Peanut Butter
- 1.5 cups caster sugar
- 2 eggs
- 2 Teaspoons Vanilla Extract
- 1 Cup Dark Chocolate
- Sea salt Flakes
Instructions
- Preheat over to 180degrees fan forced
- Place peanut butter, sugar, egg and vanilla in a bowl and mix well
- Evenly divide cookie dough by 20 and roll into balls
- Flatten the balls and allow room between cookies
- Cook in oven for 12-15mins – Cookies will be soft but once cool they will firm up
- Allow cookies to cool before dipping in chocolate
- Melt dark chocolate and dip the top half of the cookie in the chocolate and sprinkle a little sea salt on top.
- Prep Time: 15
- Cook Time: 15
- Category: Snack
- Method: Bake
